Issues concerning food is an important aspect when it comes to maintaining public health. The circulation of unsafe food products is a societal problem that presents a risk to human lives. It is natural to expect the food that we consume on a daily basis to be safe, but it is extremely important that this be supported by analysis. For this analysis, pesticides standards occupy a central position.
- Marine Toxins
- Glutamyl-Valyl-Glycine Standards
- Analytical Standards for Phthalates Testing
- JP Food Sanitation Law "Positive List" for Pesticide Residue
For research use or further manufacturing use only. Not for use in diagnostic procedures.
Product content may differ from the actual image due to minor specification changes etc.
If the revision of product standards and packaging standards has been made, there is a case where the actual product specifications and images are different.