Advantame Standard
- for Food Analysis
- Specification Assay :
- 99.0+% (calculated on the anhydrous basis)
- Manufacturer :
- FUJIFILM Wako Pure Chemical Corporation
- Storage Condition :
- Keep at 2-10 degrees C.
- CAS RN® :
- 714229-20-6
- Molecular Formula :
- C24H30N2O7・H2O
- Molecular Weight :
- 476.52
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- Structural Formula
- Label
- Packing
- SDS
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Comparison
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Product Number
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Package Size
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Price
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Inventory
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100mg
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In stock in Japan |
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Document
Application
Overview / Applications
| Outline | This product is for research use only. Do not administer it to human.Advantant is a dipeptide methyl ester derivative synthesized by the reductive alkylation reaction of aspartame which is a sweetener and 3-hydroxy-4-methoxy-phenylpropionaldehyde. It varies depending on type and composition of the food, and it is said to have a sweetness degree of about 14000 to 48000 times of sugar and 90 to 120 times of aspartame. |
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Property
| Appearance | White - yellowish white, powder |
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| Melting Point | about 104 degrees C |
| Specific Rotation | -39 - -46 degrees (D/20)(c=0.2,C2H5OH) (calculated on the anhydrous basis) |
Manufacturer Information
Alias
- Methyl N-[3-(3-Hydroxy-4-methoxyphenyl)propyl]-L-α-aspartyl-L-phenylalaninate Monohydrate
For research use or further manufacturing use only. Not for use in diagnostic procedures.
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