QA number：15004
QHow do I improve the shelf life of the product?
A
The proper storage and handling are fundamentally important to maintain the quality of the product. The following factors may affect the degradation and stability of your products: Temperature, light, moisture, oxygen, carbon dioxide contamination, etc.
[Influencing factors of degradation speed]
Type of reagent, purity/impurity, storage conditions, handling method
[Influencing factors of stability]
Light, temperature, oxygen, moisture, carbon dioxide, others (e.g. evolution / volatilization / polymerization)
If one or more factors don't meet their requirements the deterioration can be accelerated.