Acesulfame K Standard
- for HPLC
- Specification Assay :
- 99.0+% (HPLC)
99.0+% (qNMR)
- Manufacturer :
- FUJIFILM Wako Pure Chemical Corporation
- Storage Condition :
- Keep at 2-10 degrees C.
- CAS RN® :
- 55589-62-3
- Molecular Formula :
- C4H4KNO4S
- Molecular Weight :
- 201.24
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- Structural Formula
- Label
- Packing
- SDS
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Comparison
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Product Number
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Package Size
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Price
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Inventory
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500mg
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In stock in Japan |
Please check here for notes on products and prices.
Document
Application
Overview / Applications
| Outline | This product has been designated as a food additive accompanying the revision of the Food Sanitation Law Enforcement Regulations in 2000. The analysis method by HPLC has been established according to FS/SED Notification No. 58. Synonym: acesulfame potassium. It has a sweet taste 200 to 250 times that of sugar. It is a high-sweetening agent used as a substitute for sugar together with xylitol or added to soft drinks, confectionery, pickles, etc. |
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Property
| Appearance | White - slightly yellow, crystals - crystalline powder |
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| Melting Point | about 225 degrees C (dec.) |
Manufacturer Information
Alias
For research use or further manufacturing use only. Not for use in diagnostic procedures.
Product content may differ from the actual image due to minor specification changes etc.
If the revision of product standards and packaging standards has been made, there is a case where the actual product specifications and images are different.
The prices are list prices in Japan.Please contact your local distributor for your retail price in your region.
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